We’ve been making this recipe a lot lately at our house!! This is a very tasty recipe that we doubled to make 8 portions. You have a couple options with this, because you can put into a tortilla instead of eating the rice.

You can make this with chicken tenderloins OR buy chicken breasts and cut them into smaller pieces.  Enjoy, it’s delicious!

Chicken Fajita Rice Bake
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Chicken Fajita Rice Bake
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Rating: 0
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Servings Prep Time Cook Time
8 15minutes 55minutes
Servings Prep Time
8 15minutes
Cook Time
55minutes

21 Day Fix Containers - per serving

1 1 1.5

Ingredients

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Ingredients

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Instructions

  1. Preheat oven to 375°F/190°C.
  2. In a medium bowl, combine spices to make fajita seasoning, or use store-bought.
  3. In a large bowl, combine, onion, peppers, and chicken.
  4. Add oil and seasoning, and mix until seasoning is fully incorporated.
  5. In a casserole dish, add rice and chicken broth. Then lay down all veggies and chicken.
  6. Cover the dish with foil and bake for 50-55 minutes until rice is fully cooked.
  7. Serve with tomatoes, cilantro, and cheese, if desired.
  8. Enjoy!

Recipe Notes

*Inspired by Tasty

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